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Ingredients
US|METRIC
12 SERVINGS
- 2 dinner rolls (or 3 slices of dry bread)
- 1/3 cup whole milk
- 1 lb. turkey (ground dark meat)
- 1 lb. ground pork
- 2 shallots (large, minced)
- 2 garlic cloves (crushed into paste)
- 4 oz. cremini mushrooms (minced)
- 1/4 cup fresh sage (minced)
- 2 large eggs
- coarse sea salt
- freshly ground black pepper
- canola oil
- 12 whole brioche (whole wheat, or challah rolls, sliced and toasted)
- Boston lettuce leaves
- large tomato (sliced)
- onion marmalade (recipe follows)
- 2 Tbsp. butter
- 4 garlic cloves (minced)
- 2 sweet onions (large, about 1-1/2 pounds, halved and sliced)
- 1/4 cup light brown sugar
- 2 Tbsp. honey
- coarse sea salt
- freshly ground black pepper
- 2/3 cup dry red wine
- 1/3 cup balsamic vinegar
- 2 bay leaves
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol95mg32% |
Sodium250mg10% |
Potassium480mg14% |
Protein18g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber<1g4% |
Sugars13g |
Vitamin A10% |
Vitamin C10% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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