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with Sautéed Asparagus, Diced Tomato & Basil
BARILLA7Ingredients
30Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 box campanelle (Barilla®)
- 2 Tbsp. olive oil
- 1 tsp. garlic (Chopped)
- 1 bunch fresh asparagus
- 1 cup fresh tomato (Diced)
- 1/3 cup parmigiano reggiano cheese (Grated)
- 5 leaves fresh basil (Julienne)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium150mg6% |
| Potassium530mg15% |
| Protein21g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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