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with Kielbasa and Cabbage
A CUP OF SUGAR A PINCH OF SALT9Ingredients
45Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. pierogi (15 or so potato)
- 10 oz. kielbasa sausage
- 1/2 green cabbage (small, 2- to 3-pound head)
- 4 Tbsp. unsalted butter
- 1 pinch red pepper flakes
- 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 2 Tbsp. whole grain mustard
- 2 Tbsp. apple cider vinegar
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1500mg63% |
| Potassium300mg9% |
| Protein14g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C120% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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