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pork belly adobo...MC style
WHERE THE MAIN LINE ENDS10Ingredients
40Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork belly (whole, cut into bite sized chunks)
- 2 yellow onion (grated)
- 2 garlic cloves (grated, to taste)
- 1/4 cup soy sauce
- 3 Tbsp. sugar
- 1/2 cup rice vinegar
- 3 Tbsp. fish sauce
- 5 peppercorns
- 1 star anise (pods, if you don't have these toss in some Five Spice powder)
- 3 bay leaves (optional)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1980mg83% |
| Potassium400mg11% |
| Protein13g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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