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9Ingredients
40Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. fresh mushrooms
- 1 Tbsp. butter
- 2 cloves garlic (minced)
- 1 lb. cream cheese
- 1/3 cup fresh parsley (chopped)
- 1 tsp. fresh dill (chopped, or 1/2 dried)
- 3 cloves garlic (minced)
- 1/2 cup grated Parmesan cheese
- 1/2 cup bread crumbs (freshly ground, or Italian-style dry breadcrumbs)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium680mg28% |
| Potassium950mg27% |
| Protein20g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mary D. 7 years ago
Excellent, probably the best stuffed mushrooms I have ever made. Big hit at party but I wouldn't describe it as easy.