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Ingredients
US|METRIC
8 SERVINGS
- 4 cloves garlic
- 1 tsp. oregano
- 1 tsp. basil
- 64 oz. tomato sauce
- 1 Tbsp. sugar
- 1 onion (medium)
- 1 bay leaf
- 1 Tbsp. olive oil
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium930mg39% |
| Potassium750mg21% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber7g28% |
| Sugars23g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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