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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. greek yogurt
- 2 cucumbers (large, seeded then finely grated and strained)
- 2 cloves garlic (finely diced)
- 2 Tbsp. extra-virgin olive oil
- 1 Tbsp. lemon zest (finely diced)
- 1 Tbsp. lemon juice
- 1 Tbsp. fresh dill (finely diced)
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium250mg10% |
| Potassium440mg13% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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