"Vermont Style" Maple Syrup Baked Beans

RANDALL BEANS(1)
Weglage: "loved it! great for quick prep using the jar of b…" Read More
9Ingredients
65Minutes
330Calories

Ingredients

US|METRIC
  • 2 tablespoons butter (or margarine)
  • 1 cup onions (chopped)
  • 1 teaspoon fresh ginger root (minced, or 1/3 tsp. dry ginger)
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon salt (or to taste)
  • 1/4 teaspoon black pepper
  • 1 cup maple syrup
  • 48 ounces Great Northern Beans (Randall Beans, drained and rinsed)
  • 2 slices bacon (cut into fourths)
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    NutritionView More

    330Calories
    Sodium9% DV210mg
    Fat8% DV5g
    Protein25% DV13g
    Carbs19% DV57g
    Fiber44% DV11g
    Calories330Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium210mg9%
    Potassium710mg20%
    Protein13g25%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber11g44%
    Sugars22g44%
    Vitamin A2%
    Vitamin C6%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Weglage 9 months ago
    loved it! great for quick prep using the jar of beans. will make again!

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