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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. whole wheat noodles
- 1 Tbsp. oil
- 2 Tbsp. vegan butter
- 3 Tbsp. oat flour
- 1 1/2 cups almond milk
- 1 Tbsp. minced garlic
- 1 Tbsp. Dijon mustard
- 1 pkg. vegan cheese (Shreds)
- 2 jars sliced mushrooms (drained)
- 1 can tuna (Vegan)
- 1 pkg. frozen cauliflower (thawed and chopped)
- 1/4 pkg. chip (Kiwa Vegetable)
- 1/2 pkg. vegan cheddar (Shreds)
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