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#SundaySupper Waffled Twice Baked Potato Pancake Bites
A KITCHEN HOOR'S ADVENTURES19Ingredients
105Minutes
310Calories
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Ingredients
US|METRIC
10 SERVINGS
- 4 idaho potatoes (– 5 large)
- 2 Tbsp. butter
- 1/3 cup milk
- 3/4 cup fat free half and half (or regular cream)
- 1/2 cup egg substitute (or two large eggs)
- 1 cup shredded cheddar cheese
- 1/2 cup bacon (crumbled)
- 1/3 cup chives (thinly sliced)
- 3/4 cup all purpose flour
- 1 1/2 tsp. baking powder
- 1 tsp. onion powder
- 1 tsp. salt
- 1/2 tsp. paprika
- 1/4 tsp. white pepper
- 1/3 cup sour cream
- 1/4 cup mayonnaise
- 2 Tbsp. bacon (crumbled)
- 1 Tbsp. sliced green onions (thinly)
- 1 Tbsp. prepared horseradish
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium580mg24% |
| Potassium730mg21% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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