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Ingredients
US|METRIC
7 SERVINGS
- 2 kilograms lamb (shoulder of, bone in)
- 1 bunch fresh rosemary
- 1 handful garlic cloves (unpeeled)
- olive oil
- ground black pepper
- sea salt
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium280mg12% |
| Potassium680mg19% |
| Protein49g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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