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Red Velvet Cake – Tort Catifea Rosie
PASTRY WORKSHOP - ROMANIA26Ingredients
80Minutes
2380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 125 grams sour cream
- 10 grams cocoa powder
- 1/2 red food coloring (teapsoon, powder)
- 1 tsp. vanilla extract
- 400 grams all-purpose flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 125 grams butter (softened)
- 125 mL vegetable oil
- 300 grams sugar
- 2 eggs
- 1 cup buttermilk
- 2 Tbsp. lemon juice
- 1 tsp. baking soda
- 300 grams cream cheese (softened)
- 50 grams powdered sugar
- 1 tsp. vanilla extract
- 1 tsp. lemon zest
- 4 grams gelatin
- 20 mL cold water
- 200 grams heavy cream (whipped)
- 250 grams cream cheese
- 65 grams butter (softened)
- 300 grams powdered sugar
- 1 tsp. vanilla extract
- 1 tsp. lemon zest
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NutritionView More
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2380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2380Calories from Fat1300 |
| % DAILY VALUE |
| Total Fat144g222% |
| Saturated Fat69g345% |
| Trans Fat1g |
| Cholesterol450mg150% |
| Sodium1730mg72% |
| Potassium590mg17% |
| Protein27g |
| Calories from Fat1300 |
| % DAILY VALUE |
| Total Carbohydrate253g84% |
| Dietary Fiber4g16% |
| Sugars170g |
| Vitamin A80% |
| Vitamin C10% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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