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Ingredients
US|METRIC
1 SERVINGS
- 1 bread (large round un-sliced Boule loaf of)
- 16 oz. Monterey Jack cheese (sliced thinly)
- 4 oz. butter (softened)
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 2 tsp. poppy seeds
- 1/2 tsp. hot sauce
- 5 spring onions (finely chopped)
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