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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. potatoes (cubed)
- 1 1/2 tsp. salt (or to taste)
- 3 Tbsp. pickle juice
- 1 Tbsp. Dijon mustard
- 1/4 cup pickles (diced)
- 1/4 tsp. pepper
- 1/2 tsp. celery seed
- 1/2 cup mayonnaise
- 1/4 cup yogurt
- 2 stalks celery (diced)
- 3 hard boiled eggs (diced)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1280mg53% |
| Potassium1040mg30% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber5g20% |
| Sugars18g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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