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Ingredients
US|METRIC
8 SERVINGS
- 9 russet potatoes (medium)
- 2 celery heart (stalks, or regular celery, diced)
- 20 gherkins (sweet petite, or 10 regular size, diced)
- 5 hard boiled eggs (peeled & sliced)
- 3/4 cup dressing (Marzetti slaw)
- 1/4 cup mayo (I used olive oil mayo)
- salt
- pepper
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1260mg53% |
| Potassium1080mg31% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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