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Ingredients
US|METRIC
1 SERVINGS
- 250 grams biscuits (shortbread, 1/2 pound or 8 ounces)
- 50 grams butter (melted, 3 1/2 TBS)
- 4 eggs (large free range, separated)
- 2 lemons (large)
- 2 lemons (large)
- 185 grams caster sugar (divided, scant cup)
- 1/8 tsp. cream of tartar
- 1/8 tsp. salt
- 375 mL double cream (1 1/2 cups)
- berries (optional)
- lemon peel (optional)
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