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{Crock Pot} Chicken Caesar Sandwiches
CUPCAKE DIARIES8Ingredients
65Minutes
220Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 lb. boneless skinless chicken (thawed, breasts, thighs, whatever you want to use)
- 1 btl. caesar dressing (your favorite, OR 1 can of cream of chicken soup and a packet of Caesar dressing mix)
- 1/2 cup shredded Parmesan cheese
- 1/4 cup chopped parsley (fresh)
- 1/2 tsp. ground pepper
- 2 cups romaine lettuce (shredded)
- 12 hamburger buns (french, or whatever bun you prefer, about 2 1/2 inches in size)
- tomato slices (This is my addition to the recipe! I love tomatoes.)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium350mg15% |
| Potassium370mg11% |
| Protein22g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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