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Ingredients
US|METRIC
4 SERVINGS
- 6 beets (small, tops removed, scrubbed clean)
- 1 Tbsp. olive oil
- 1/2 red onion (thinly sliced)
- 2 oranges (peeled, segments removed from pith)
- 2 tsp. apple cider vinegar
- 1 Tbsp. olive oil
- 1/2 cup mint (optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium600mg17% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber9g36% |
| Sugars9g |
| Vitamin A6% |
| Vitamin C120% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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