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#17 Spanish Salad with Chorizo, Olives and Fresh Cherry Tomatoes
ORANGE THYME10Ingredients
30Minutes
610Calories
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Ingredients
US|METRIC
2 SERVINGS
- 400 grams new potatoes (parboiled)
- 120 grams chorizo (for cooking)
- 100 grams olives (black marinated)
- 150 grams cherry tomatoes
- coriander leaves (a handful of freshly chopped)
- 1/2 lemon
- 30 mL olive oil
- 2 tsp. cherry vinegar (Spanish)
- 1/4 tsp. ground cumin (freshly)
- 1/4 tsp. sugar (optional)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1190mg50% |
| Potassium1280mg37% |
| Protein20g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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