: Grilled Caesar Salad

ISLAND VITTLES
10Ingredients
20Minutes

Ingredients

US|METRIC
  • 1 egg yolk
  • 2 teaspoons Dijon mustard
  • 2 cloves
  • anchovy fillets (minced – 2-3)
  • 5 olive oil
  • 5 vegetable oil
  • lemon juice (fresh squeezed 3-4 Tble, 45-60 ml)
  • 2 heads romaine lettuce
  • baguette (slices – 8)
  • Parmesan cheese (freshly grated – ¼ Cup, 60 ml)
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