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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. oil
- 1/2 small onion (diced)
- 2 cloves garlic (minced)
- 1 qt. chicken stock
- 1 1/2 cups water
- 1 lb. turnip (peeled and diced)
- 1 lb. sausage
- 1 bunch kale (cleaned, stripped, and chopped)
- 1 cup cream
- salt
- pepper
- Parmesan cheese (for serving)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1480mg62% |
| Potassium1380mg39% |
| Protein33g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A360% |
| Vitamin C270% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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