Zuppa Toscana Olive Garden Copycat Instant Pot Soup Recipe | Yummly
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Zuppa Toscana Olive Garden Copycat Instant Pot Soup

ADVENTURES OF A NURSE
9Ingredients
20Minutes
230Calories
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Ingredients

US|METRIC
10 SERVINGS
  • 1 chopped onion (small)
  • 1 tablespoon olive oil
  • 3 cloves garlic
  • 2 cups chopped kale
  • 2 cups diced potatoes (I used a bag of frozen diced Hashbrown potatoes)
  • 32 ounces low sodium chicken broth
  • 1 pound hot Italian sausage
  • 6 slices cooked bacon
  • 1 cup milk (or cream)
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    NutritionView More

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    230Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories230Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol40mg13%
    Sodium480mg20%
    Potassium290mg8%
    Protein11g22%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A0%
    Vitamin C4%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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