Zuppa Toscana Olive Garden Copycat Instant Pot Soup Recipe | Yummly
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Zuppa Toscana Olive Garden Copycat Instant Pot Soup

ADVENTURES OF A NURSE(3)
Julie: "Yum!! Super easy to whip together and it was deli…" Read More
9Ingredients
25Minutes
580Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 chopped onion (small)
  • 1 tablespoon olive oil
  • 3 cloves garlic
  • 2 cups chopped kale
  • 2 cups diced potatoes (I used a bag of frozen diced Hashbrown potatoes)
  • 32 ounces low sodium chicken broth
  • 1 pound hot Italian sausage
  • 6 slices cooked bacon
  • 1 cup milk (or cream)
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    NutritionView More

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    580Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories580Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol105mg35%
    Sodium1210mg50%
    Potassium730mg21%
    Protein28g55%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber<1g2%
    Sugars5g10%
    Vitamin A0%
    Vitamin C10%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Julie 3 years ago
    Yum!! Super easy to whip together and it was delicious!
    Megan Thomas 3 years ago
    super easy. its crazy how much it really does taste like olive gardens.
    Donna Clark 4 years ago
    This recipe is delicious and it really does taste just like Olive Garden

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