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Zucchini, Tomato and Goat Cheese Stacks
THYME FOR COOKING BLOG7Ingredients
25Minutes
150Calories
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Ingredients
US|METRIC
2 SERVINGS
- 6 slices zucchini (courgette, about 1/3 inch, 1cm thick)
- 6 slices tomato (about 2 medium tomatoes, 1/3 inch (1cm) thick)
- 6 slices goat cheese (aged, (1cm) thick)
- 2 Tbsp. bread crumbs
- 1 tsp. Herbes de Provence
- 2 Tbsp. olive oil
- 6 basil leaves (or 12 smaller)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium85mg4% |
| Potassium230mg7% |
| Protein1g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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