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Zucchini, Summer Squash and Chicken Salad
BETTER HOMES AND GARDENS9Ingredients
45Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lemon
- 12 oz. skinless, boneless chicken breast halves
- 1 medium zucchini
- 1 yellow squash (small)
- 1/2 squash (a cousa, optional)
- 2 ears sweet corn (fresh, husks and silks removed)
- 1 cup yellow cherry tomatoes
- 3 Tbsp. olive oil
- 2 Tbsp. chopped fresh dill (coarsely)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium115mg5% |
| Potassium980mg28% |
| Protein21g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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