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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (divided)
- 1 zucchini (large, halved and thinly sliced)
- 1/2 lb. green beans (trimmed, cut in bite-sized pieces)
- salt
- pepper
- 1 pinch red chili flakes
- 1/4 cup scallions (thinly sliced)
- 2 Tbsp. lemon juice
- 1/4 cup crumbled blue cheese (feta or shredded parmesan - optional garnish)
- red chili flakes (optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium320mg13% |
| Potassium430mg12% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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