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Ingredients
US|METRIC
2 SERVINGS
- 2 medium zucchini
- 4 plums (medium, ripe)
- 1/2 cup shelled pistachios (salted)
- 1/4 cup red wine vinegar
- 3 Tbsp. extra virgin olive oil
- salt
- pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium1110mg32% |
| Protein10g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber8g32% |
| Sugars22g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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