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Ingredients
US|METRIC
4 SERVINGS
- 400 grams zucchini (approximately 2 large zucchini)
- 1 brown onion
- 6 eggs
- 1/2 cup coconut flour
- pepper
- sea salt
- 2 Tbsp. nutritional yeast flakes
- 1 large tomato
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium320mg13% |
| Potassium670mg19% |
| Protein15g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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