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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup pistachios
- 1 cup fresh basil leaves
- 2 garlic (gloves, minced)
- 1 Tbsp. lemon juice
- 1/4 cup virgin olive oil (extra-)
- 1/2 tsp. sea salt
- 1/4 cup parmigiano reggiano cheese (grated low-fat)
- 4 zucchini (large)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium410mg17% |
| Potassium720mg21% |
| Protein8g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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