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Zucchini Noodles with Olives and Tomato Sauce
HUNGRY HUTCH10Ingredients
30Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1/4 cup green olives (chopped, about 10 pitted olives)
- 2 cloves garlic (minced)
- 1/2 tsp. crushed red pepper flakes
- 28 oz. crushed tomatoes
- 4 zucchini (large, cut into noodles with the orange cutter)
- 1/4 cup fresh oregano leaves (roughly chopped)
- salt
- black pepper
- grated pecorino cheese (freshly, for serving)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium1210mg35% |
| Protein7g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C90% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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