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Ingredients
US|METRIC
4 SERVINGS
- 2 zucchini (spiralized or peeled into ribbons)
- 2 Roma tomatoes (diced)
- 1/2 bell pepper (small, diced)
- 1/4 cup olives (chopped)
- 1/4 cup pine nuts
- 1 Tbsp. fresh basil (chopped)
- 1 clove garlic (crushed)
- 2 Tbsp. olive oil
- salt
- pepper
- fresh lemon juice
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium480mg14% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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