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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup low sodium soy sauce
- 2 Tbsp. sweet chili sauce
- 1 Tbsp. toasted sesame oil
- 2 Tbsp. toasted sesame oil (divided)
- 2 zucchini (medium-large, spiralized)
- sea salt (to taste)
- 3 cloves garlic (minced)
- 3 green onions (sliced thin, separate white and green parts)
- 4 oz. shiitake mushrooms (de-stemmed and sliced)
- 1 carrot (shredded)
- 1 cup shredded cabbage
- 1 cup broccoli (chopped)
- 1 cup edamame (cooked)
- 1 Tbsp. sesame seeds (for serving)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium1410mg59% |
| Potassium1210mg35% |
| Protein12g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber10g40% |
| Sugars11g |
| Vitamin A100% |
| Vitamin C150% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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