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Zucchini Crust Pizza with Sautéed Tomatoes and Mushrooms

TODAY FOOD CLUB
18Ingredients
70Minutes
500Calories
Read Directions

Ingredients

US|METRIC
  • 8 cups shredded zucchini (about 5-6 large zukes)
  • 1 1/2 teaspoons salt (divided)
  • 1 cup romano (shredded parmesan, Parmesan, mix is great)
  • 1/2 cup flour
  • 1/4 cup yellow corn meal
  • 2 cloves garlic (minced)
  • 1 shallot (large, minced)
  • 2 large eggs (beaten)
  • 1 teaspoon pepper
  • 2/3 cup pizza sauce (I prefer Trader Joe's Pizza Sauce)
  • 1 cup shredded mozzarella
  • 16 ounces white mushrooms (fresh, sliced)
  • 2 tablespoons butter
  • 1/2 yellow onion (large red or sweet)
  • 1 pint cherry tomatoes
  • 1 teaspoon brown sugar
  • 1 slice prosciutto (optional)
  • fresh basil (for garnish, rough chopped)
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    NutritionView More

    500Calories
    Sodium66% DV1580mg
    Fat35% DV23g
    Protein59% DV30g
    Carbs14% DV43g
    Fiber24% DV6g
    Calories500Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol175mg58%
    Sodium1580mg66%
    Potassium1460mg42%
    Protein30g59%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber6g24%
    Sugars14g28%
    Vitamin A45%
    Vitamin C100%
    Calcium60%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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