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Zucchini Carrot Cake Waffles
WILL COOK FOR SMILES19Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
8 SERVINGS
- waffles
- 2 cups zucchini (finely grated)
- 2 cups carrots (finely grated)
- 1/2 cup brown sugar
- 1/2 cup vegetable oil
- 2 eggs
- 1/2 cup buttermilk
- 1 tsp. vanilla
- 2 1/4 cups flour
- 1 Tbsp. baking powder
- 1 1/2 tsp. cinnamon
- 1/4 tsp. nutmeg (fresh grated if possible)
- 1 pinch salt
- cream cheese sauce (Cinnamon)
- 4 oz. cream cheese (chopped)
- 1/3 cup heavy whipping cream
- 2 Tbsp. brown sugar
- 1/2 tsp. cinnamon
- 1 tsp. vanilla
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium340mg14% |
| Potassium300mg9% |
| Protein7g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A100% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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