Zucchini Carrot Bars with Lemon Cream Cheese Frosting Recipe | Yummly

Zucchini Carrot Bars with Lemon Cream Cheese Frosting

ALL THINGS MAMMA
12Ingredients
30Minutes
60Calories

Ingredients

US|METRIC
  • 3/4 cup brown sugar (packed)
  • 2 eggs (slightly beaten)
  • 1/2 cup canola oil (OR coconut oil - both are equally good!)
  • 1/4 cup honey (local, store bought is OK, too)
  • 2 teaspoons vanilla
  • 1 1/4 cups shredded carrot
  • 1 1/4 cups shredded zucchini
  • 1 1/2 cups wheat (white whole, unbleached flour - I use King Arthur's.)
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon baking soda
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    NutritionView More

    60Calories
    Sodium1% DV30mg
    Fat5% DV3.5g
    Protein2% DV<1g
    Carbs2% DV7g
    Fiber0% DV0g
    Calories60Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol10mg3%
    Sodium30mg1%
    Potassium45mg1%
    Protein<1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber0g0%
    Sugars5g10%
    Vitamin A15%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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