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7Ingredients
50Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- zucchini (medium or large)
- butter (or margarine, about 5 tablespoons depending on how much zucchini you have)
- 1 Tbsp. minced garlic (or fresh chopped if you prefer)
- 1/4 cup grated Parmesan cheese
- salt
- garlic powder
- pepper
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Directions
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol20mg7% |
Sodium340mg14% |
Potassium80mg2% |
Protein3g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber<1g4% |
Sugars0g |
Vitamin A6% |
Vitamin C2% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Cathy Keefe Hayes 3 years ago
Perfect and quick. I
added diced tomatoes as I has to use them up. It completed the zucchini very nicely.
Joseph Moreno 3 years ago
Put too much butter and think I cooked too long cuz they were very soggy. Me and my roommate still thought it had a good taste tho
Teresa 4 years ago
It turned out great. My fear was that it would end up mushy or that i cut the quarters too big. My husband requested that the next time I make it, I need to add less garlic.
Michael Triplett 4 years ago
Zucchini was eaten by a very finicky eater(wife), says Success! Thanks for the recipe! I just ate the leftovers for breakfast!
Lia 4 years ago
Pleasant, flavorful. Directions say to cut zucchini in quarters which I understood as spears, but quartering then slicing is meant. Recipe calls for 5 Tbsp of Earth Balance, I used 2 and recommend 1-1/2.
Boy Mom (x2) 6 years ago
Awesome! I’m not a big Parmesan fan so will probably leave that out next time
Nancy Guyton 6 years ago
This was very delicious. We eat a lot of zucchini and this will be a go to side for us
Barbara Lanser 7 years ago
Smells wonderful! I'm on a constant diet so I used Pam & a little less high quality grated Parmesan. A yummy, low calorie, mid-afternoon comfort food!
Jahana Deadmon 7 years ago
College student here who's trying to be healthy on a budget. This was absolutely delicious and very cost effective. Cooked this with my 3 roommates and it indeed fed all 4 of us!