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Zoodles (Zucchini Noodles) with Basil and Pistachio Pesto
GLUTEN FREE HOMESTEAD15Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 zucchinis (medium)
- 1/4 tsp. salt
- 2 Tbsp. olive oil
- 3 cloves garlic
- basil pesto
- 2 tsp. garlic
- 1/2 tsp. salt
- 2 cups basil leaves (lightly packed)
- 2 Tbsp. fresh parsley
- 1/3 cup pistachio nuts (unsalted and shelled)
- 1/2 cup Parmesan cheese (grated)
- 1/4 tsp. pepper
- 1/2 cup olive oil
- nuts
- gluten
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium670mg28% |
| Potassium1020mg29% |
| Protein12g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C100% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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