Zoodles (Zucchini Noodles) with Basil and Pistachio Pesto

GLUTEN FREE HOMESTEAD
15Ingredients
30Minutes
510Calories

Ingredients

US|METRIC
  • 6 zucchinis (medium)
  • 1/4 teaspoon salt
  • 2 tablespoons olive oil
  • 3 cloves garlic
  • basil pesto
  • 2 teaspoons garlic
  • 1/2 teaspoon salt
  • 2 cups basil leaves (lightly packed)
  • 2 tablespoons fresh parsley
  • 1/3 cup pistachio nuts (unsalted and shelled)
  • 1/2 cup Parmesan cheese (grated)
  • 1/4 teaspoon pepper
  • 1/2 cup olive oil
  • nuts
  • gluten
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    NutritionView More

    510Calories
    Sodium28% DV670mg
    Fat69% DV45g
    Protein24% DV12g
    Carbs5% DV15g
    Fiber20% DV5g
    Calories510Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol10mg3%
    Sodium670mg28%
    Potassium1020mg29%
    Protein12g24%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber5g20%
    Sugars10g20%
    Vitamin A40%
    Vitamin C100%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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