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Ingredients
US|METRIC
6 SERVINGS
- 1 celeriac (large, roughly 1.2kg)
- olive oil
- 6 sprigs fresh thyme
- 7 fresh bay leaves
- 6 cloves garlic
- 30 grams unsalted butter
- 200 grams pearl barley
- 1 onion (small)
- 800 grams mushrooms
- 1/4 vegetable stock (an organic cube of)
- 150 mL single cream
- 1 tsp. English mustard
- extra-virgin olive oil
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium95mg4% |
| Potassium790mg23% |
| Protein10g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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