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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pickling cucumbers (8- 10 depending on size)
- 3 cloves garlic (sliced)
- 1/2 cup fresh dill
- 1 habanero pepper (optional)
- 1 cup vinegar (distilled whilte)
- 1 cup water
- 1 Tbsp. sea salt
- 1 1/2 tsp. sugar
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1780mg74% |
| Potassium220mg6% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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