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Ingredients
US|METRIC
4 SERVINGS
- 3 cloves garlic (peeled)
- 1/2 tsp. extra-virgin olive oil
- 1 1/2 cups basil leaves (packed)
- 1/4 cup mint leaves (packed)
- 1/3 cup chopped walnuts
- 1/3 cup extra-virgin olive oil
- 1/2 tsp. salt
- 1/8 tsp. ground black pepper
- 1/2 tsp. red pepper flake
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium110mg3% |
| Protein2g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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