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Zesty Italian Smoked Sausage Kabobs
HILLSHIRE FARM9Ingredients
30Minutes
170Calories
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Description
Hillshire Farm® Lite Smoked Sausage is surrounded by cherry tomatoes, mushrooms, bell peppers and zucchini in these Italian sausage kabobs.
Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Hillshire Farm® Lite Smoked Sausage
- 2 ears sweet corn (peeled, broken into thirds)
- 3 small red potatoes (cut in half)
- 1 green bell pepper (cut into 1½-inch pieces)
- 6 cherry tomatoes
- 2 zucchini (small, cut into 1-inch slices)
- 6 fresh mushrooms (large)
- 1 cup fat free Italian salad dressing
- 1 garlic (minced)
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Directions
- Cut sausage into 1” slices; set aside. Cook corn and potatoes in boiling water for 5-6 minutes or until just barely tender; drain.
- Thread sausage and vegetables onto 6 skewers. Combine salad dressing and garlic; brush generously on kabobs.
- Grill over medium heat for 8-10 minutes or until sausages are browned and vegetables are tender, turning often and basting frequently with remaining dressing mixture.
NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium660mg28% |
| Potassium1110mg32% |
| Protein6g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C100% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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