Zacusca - Romanian Eggplant and Red Pepper Spread Recipe | Yummly

Zacusca - Romanian Eggplant and Red Pepper Spread

VENTURISTS
10Ingredients
105Minutes
390Calories
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Ingredients

US|METRIC
  • 2 eggplants (medium, aubergines)
  • 3 red bell peppers (medium)
  • 1 serrano chili pepper (optional - for a spicier sauce)
  • 1 white onion (large, diced)
  • 16 ounces crushed tomatoes (can, 500 ml)
  • 1 tablespoon tomato paste
  • 1/2 cup vegetable oil (sunflower is traditional)
  • 2 bay leaves
  • 1 teaspoon salt
  • ground pepper (Fresh, to taste)
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    NutritionView More

    390Calories
    Sodium33% DV780mg
    Fat42% DV27g
    Protein14% DV7g
    Carbs12% DV35g
    Fiber56% DV14g
    Calories390Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat2g10%
    Trans Fat1g
    Cholesterol
    Sodium780mg33%
    Potassium1270mg36%
    Protein7g14%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber14g56%
    Sugars11g22%
    Vitamin A80%
    Vitamin C220%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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