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Ingredients
US|METRIC
4 SERVINGS
- 5 1/2 cups water (plus more if needed)
- table salt
- 14 oz. bucatini (dried, or other long pasta)
- 4 Tbsp. unsalted butter
- 1 Tbsp. zaatar (store-bought or homemade)
- 2 tsp. freshly ground black pepper
- 4.5 oz. finely grated Parmesan (very, about 1 1/3 cups)
- 1 oz. grated pecorino (very finely, about 1/3 cup)
- 7 1/2 tsp. olive oil
- 2 tsp. marjoram leaves (whole, optional)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium800mg33% |
| Potassium280mg8% |
| Protein27g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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