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Ingredients
US|METRIC
4 SERVINGS
- 1 cup plain greek yogurt
- 1 lemon
- 1/2 tsp. cumin
- 2 Tbsp. fresh dill (finely chopped)
- 1 clove garlic (large, grated or pasted)
- salt (to taste)
- 1 1/2 lb. ground lamb (or beef)
- salt
- pepper
- 1 chili peppers (green or red finger, finely chopped with seeds or 1 rounded teaspoon red chili flakes)
- 1/2 cup dill (combined finely chopped, mint and flat-leaf parsley)
- 2 scallions (finely chopped)
- 4 cloves garlic (large, chopped)
- 2 tsp. dried thyme
- 2 tsp. sumac
- 2 tsp. ground cumin
- 2 tsp. coriander
- 2 tsp. pimenton (smoked sweet paprika)
- 1 Tbsp. toasted sesame seeds (rounded tablespoon)
- 1 Tbsp. olive oil
- hamburger (rolls, lightly toasted)
- sliced tomatoes (Gem Romaine lettuce leaves, sliced red onion, for serving)
- pickles (Israeli , in yellow can or deli pickles)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium630mg26% |
| Potassium720mg21% |
| Protein33g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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