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Ingredients
US|METRIC
4 SERVINGS
- 8 chicken breasts (or chicken tenderloin)
- 1/2 cup balsamic vinegar
- 1/2 cup extra-virgin olive oil
- 1/4 cup soy sauce
- 1/4 cup worcestershire sauce
- 2 Tbsp. lemon juice
- 3/4 cup brown sugar
- 2 tsp. dried rosemary
- 2 Tbsp. Dijon mustard
- 2 tsp. salt
- 1 tsp. black pepper
- 2 tsp. garlic pepper
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium2790mg116% |
| Potassium1980mg57% |
| Protein97g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber<1g4% |
| Sugars34g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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