Yummly Recipe Basics: How to Make Thai Style Peanut Sauce Recipe | Yummly
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Yummly Recipe Basics: How To Make Thai Style Peanut Sauce

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8Ingredients
5Minutes
420Calories
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Yummly Recipe Basics: How To Make Thai Style Peanut Sauce

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Description

Thai peanut sauce is a delicious condiment to serve with satay chicken skewers or fresh spring rolls. A little bit spicy, a little bit sweet, this addictive sauce is easy to make — and is ready in just five minutes!

Ingredients

US|METRIC
4 SERVINGS
  • 2 tsp. garlic (minced)
  • 2 tsp. ginger (minced)
  • 1/2 cup peanut butter
  • 1 Tbsp. rice vinegar
  • 1/4 cup soy sauce
  • 1 Tbsp. honey
  • 1 Tbsp. sriracha sauce
  • 1 tsp. peanuts (chopped, for garnish, optional)
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    Directions

    1. Warm peanut butter in a microwave in 30-second intervals until soft.
    2. Combine all ingredients except for chopped peanuts in a bowl and whisk until smooth. Sprinkle with chopped peanuts and serve.
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    NutritionView More

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    420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories420Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol0mg0%
    Sodium1260mg53%
    Potassium470mg13%
    Protein17g33%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber4g16%
    Sugars12g24%
    Vitamin A0%
    Vitamin C2%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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