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Description
Whipping up a quick gravy is a must-have skill that is easy to learn. With this failproof gravy recipe, you're just 10 minutes away from the perfect complement to your roast chicken or turkey.
Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. butter
- 5 Tbsp. flour
- 2 cups chicken broth
- 2 Tbsp. turkey drippings (or chicken drippings)
- 1 cup chicken stock
- 1/2 tsp. salt
- 1/2 tsp. black pepper
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Directions
- In a medium sauce pot, melt butter on medium high heat.
- Stir in flour and toast for 1 minute.
- Slowly pour in chicken broth, whisking as you go to eliminate clumps.
NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol40mg13% |
Sodium540mg23% |
Potassium180mg5% |
Protein5g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber0g0% |
Sugars1g |
Vitamin A8% |
Vitamin C0% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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