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Yukon Gold Mash with Rosemary and Garlic
TORI AVEY12Ingredients
15Minutes
370Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 cups milk (or more to taste)
- 2 sprigs rosemary
- 1/2 cup unsalted butter
- 5 lb. yukon gold potatoes (peeled)
- 2 cloves garlic (peeled)
- black pepper
- salt
- 1/4 cup finely chopped fresh parsley (optional)
- potato (masher, mesh strainer)
- unsweetened almond milk
- margarine
- almond milk (If using, or margarine, make sure they're certified GF.)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium200mg8% |
| Potassium1560mg45% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber11g44% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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