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Yukon Gold Garlic Mashed Potatoes
FLAVOR THE MOMENTS7Ingredients
20Minutes
180Calories
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Ingredients
US|METRIC
7 SERVINGS
- 3 lb. yukon gold potatoes (peeled and chopped into 1" chunks)
- 4 large garlic cloves (smashed, peeled, and cut in half width-wise)
- 2 oz. Neufchatel cream cheese (⅓ less fat, softened)
- 2 Tbsp. unsalted butter (softened, plus more for serving)
- 1/2 cup milk (or half and half)
- salt
- pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium170mg7% |
| Potassium880mg25% |
| Protein8g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber6g24% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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