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You Won’t Believe They’re Gluten Free Croissants!!!
LETTTHEM EAT GLUTEN FREE CAKE12Ingredients
13Hours
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup unsalted butter (2 sticks or 226 g high-quality, such as Irish butter or other European butter)
- 2 Tbsp. gluten free bread flour blend (Kim's)
- 3 cups gluten free bread flour blend (Kim's)
- 1 tsp. fine sea salt
- 1 tsp. baking powder
- 1 Tbsp. yeast (fast acting, instant or bread machine)
- 1/2 cup granulated sugar
- 1 cup milk
- 6 Tbsp. butter (softened)
- 2 large eggs (beaten)
- 2 large egg whites (beaten)
- 1 large egg (beaten with 1 tbsp water)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat620 |
% DAILY VALUE |
Total Fat69g106% |
Saturated Fat42g210% |
Trans Fat |
Cholesterol330mg110% |
Sodium980mg41% |
Potassium260mg7% |
Protein12g |
Calories from Fat620 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber<1g3% |
Sugars29g |
Vitamin A45% |
Vitamin C2% |
Calcium20% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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